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Determination of the Amount of Food Waste in the University Refectory and the Effect of Improvements Made to Reduce Food Waste
(2025)
Determining the amount of food waste is crucial for identifying specific areas needing improvement and for measuring the effectiveness of implemented changes. This study aimed to assess food
waste in university cafeterias ...
NADİR METABOLİK HASTALIKLARDA TIBBİ BESLENME TEDAVİSİ: METİL MALONİK ASİDEMİ OLGU SUNUMU
(2025)
Bu olgu sunumunda metil malonik asidemi tanılı hastanın hikayesine, kullandığı ilaçlara,
kantitatif plazma aminoasit değerlerine, rutin takiplerine ve hastaya önerilen tıbbi beslenme
tedavisine yer verilmiştir.