Bu çalışmanın amacı bir üniversite hastanesinde çalışan hemşirelerin maruz kaldığı iş kazalarının sıklığı, türleri ve mesleki risk faktörlerine ilişkin farkındalığını belirlemektir. Çalışma grubunu Orta Anadolu’da ...

Aim: Self-rated health (SRH) and health-related quality of life (HRQoL) have closely related outcomes inmeasuring general health status in community-based studies. The aimof this study is to determine changes in the ...

Objective: This study aimed to examine the change in health service use and its affecting factors by comparing the findings of 2 studies conducted at different times, with the same data collection tools, in the same ...

Background: Emergency deparment (ED) has an important role at the care of nursing home residents and acts facilitator role at the acute care, admission to the hospital, unexpected injuries and hospitals. Our research is ...

Religious beliefs and attitudes contribute to a healthy life by helping individuals avoiding negative behaviors that can affect health. In this respect, clergymen can play an important role in smoking control by being ...

Abstract Bariatric surgeries have proven to be an effective treatment for morbid obesity to reduce the excess body weight of the individuals. Besides weight loss and improvement in metabolic parameters, bariatric surgery ...

Amaç: Sağlık hizmetlerinde en önemli kalite kriteri hasta memnuniyetidir. Hasta memnuniyetinin belirlenmesi hizmet kalitesinin artırılması ve hastaların beklentisi ...

Objective: The aim of this study is to determine the attitudes of the managers and officers towards disabled people by using Questionnaire of Attitude Scale towards Disabled (QASTD) and related factors. Methods: This ...

Antimicrobial peptides (AMPs) are considered as promising alternatives to conventional antibiotics in order to overcome the growing problems of antibiotic resistance. Computational prediction approaches receive an increasing ...

Objective: This study was conducted to determine the relationship between food consumption, nutritional status and cognitive functions in elderly.