A PROPOSAL FOR SMART RESTAURANT BUSINESS DEVELOPMENT.
Yükleniyor...
Tarih
2020
Dergi Başlığı
Dergi ISSN
Cilt Başlığı
Yayıncı
L.N. GUMILYOV EURASIAN NATIONAL UNIVERSITY
Erişim Hakkı
info:eu-repo/semantics/openAccess
Özet
The process that starts with the customer entering the restaurant and ends with the account payment refers to the restaurant management process. Various methods have been used in this process until today to increase customer satisfaction and reduce costs. Examples of these systems are the hand terminal of the waiters and the order terminals in the kitchens. It is observed that the new generation technologies that have entered our lives with Industry 4.0 have changed the restaurant business development and management processes. Therefore, the study focused on the potential usage areas of new generation technologies in restaurant business development and management process. In the study, suggestions were proposed about what the customers’ expectations from the restaurants will be in the future in terms of the new technologies.
Açıklama
Anahtar Kelimeler
New Generation Techonologies, Smart Restaurant Management, Technology Trends
Kaynak
MODERN TRENDS OF HOTEL AND RESTAURANT BUSINESS DEVELOPMENT
WoS Q Değeri
Scopus Q Değeri
Cilt
Sayı
Künye
YÜZBAŞIOĞLU NEDİM,TOPSAKAL YUNUS,BAHAR MEHMET,Tercan Tansel (2020). A PROPOSAL FOR SMART RESTAURANT BUSINESS DEVELOPMENT. MODERN TRENDS OF HOTEL AND RESTAURANT BUSINESS DEVELOPMENT, 3-6. (Tam Metin Bildiri/Sözlü Sunum)
